January 16, 2012

Korean Delicacy?

At the end of my first full week in the office, I am out for dinner in Bangsar – and we have Korean in a steamboat place called Seoul Garden, which was OK. 

I thought the place was a little bit dirty, and the air conditioning wasn't really very effective (think chocolate teapot) and there was a cockroach sleeping on my plate. Wasn't sure whether that was intentional as a Korean delicacy, but I sent the crockery back. You have to see through these things, and the food was pretty good.

I didn’t eat much of the seafood though, and stuck to the meat which I made sure was cooked to a crisp. 

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